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Nutrition Certificate Programs

Cornell’s Nutrition certificate programs inspire professionals to advance wellness with evidence-based strategies. With a focus on improving health outcomes, these programs prepare you to tackle challenges in nutrition science, counseling, and public health. Elevate your capabilities and champion positive change for both individuals and communities.

Courses:

  • Foundations of Metabolic Health
  • Assessing the Effects of Obesity
  • Optimizing Metabolic Health Through Nutrition

Who Should Enroll:

  • Dietitians
  • Nutritionists
  • Community and public health workers
  • Health educators, coaches, and holistic providers
  • Wellness coordinators, consultants, and nutrition program managers
  • Sports medical professionals, including physical and occupational therapists, fitness trainers, and managers
  • Social media influencers
  • Science writers
  • Anyone interested in personal wellness and living a healthier life

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Courses:

  • Understanding the Person
  • Understanding the Deeper Need
  • Eliciting New Behaviors
  • Promoting Organizational Wellness

Who Should Enroll:

  • Healthcare professionals
  • Medical professionals, including doctors, nurses, and aides
  • Physical therapists
  • Chiropractors
  • Wellness coaches
  • Personal trainers
  • Naturopaths
  • Health educators and coaches
  • Nutritionists
  • Corporate wellness and HR professionals

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Courses:

  • Nutrition and the Digestive System
  • Energy and the Role of Carbohydrates
  • The Role of Fats in Atherosclerosis
  • Energy Expenditure and Theories of Eating
  • Managing Weight, Exercise, and Nutrition
  • How Nutrition Affects Cancer, Osteoporosis, and Hypertension

Who Should Enroll:

  • Nutrition, health, and wellness professionals
  • Fitness and sports professionals, including personal trainers and athletic coaches
  • Anyone interested in personal wellness and living a healthier life
  • Anyone interested in nutrition, weight loss, diet, and exercise

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Courses:

  • Client-Directed Counseling for Nutrition Professionals

Who Should Enroll:

  • Students from the United States must be Registered Dietitians (RD or RDN), or have a Certified Nutrition Specialist (CNS) certification issued by the American Nutrition Association (ANA)
  • International students need to have a credential approved by the International Confederation of Dietetic Associations — full list available here: https://internationaldietetics.org/ndas/

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How It Works